Difference between revisions of "Liber Graduum"
From Encyclopedia of Syriac Literature
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* Robert A. Kitchen and Martien F. G. Parmentier. The Book of Steps: The Syriac Liber Graduum, Translated with an Introduction and Notes by Robert A. Kitchen and Martien F. G. Parmentier, Cistercian Studies Series 196, Kalamazoo, Michigan: Cistercian Publications (2004). | * Robert A. Kitchen and Martien F. G. Parmentier. The Book of Steps: The Syriac Liber Graduum, Translated with an Introduction and Notes by Robert A. Kitchen and Martien F. G. Parmentier, Cistercian Studies Series 196, Kalamazoo, Michigan: Cistercian Publications (2004). | ||
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| + | === Links === | ||
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| + | * Anne Seville, [http://syrcom.cua.edu/Hugoye/Vol8No2/HV8N2PRSeville.html Review of Kitchen translation] Hugoye 8.2 (2005) | ||
Revision as of 16:00, 6 October 2005
Bibliography
- Robert A. Kitchen and Martien F. G. Parmentier. The Book of Steps: The Syriac Liber Graduum, Translated with an Introduction and Notes by Robert A. Kitchen and Martien F. G. Parmentier, Cistercian Studies Series 196, Kalamazoo, Michigan: Cistercian Publications (2004).
Links
- Anne Seville, Review of Kitchen translation Hugoye 8.2 (2005)
